We used wide noodles, but medium or wide may be used. We adapted this chicken and pasta recipe from a vintage community cookbook from North Carolina. Melt butter in 3-quart saucepan over medium-high heat. Chicken breast, chicken thighs or even tuna are all great substitutions! Cook bell pepper and mushrooms in butter, stirring occasionally, until bell pepper is ... 2. This recipe includes 2 egg yolks for added richness and bit of pimiento for bright color. ; Freeze Chicken ala King without the rice, pasta, or bread since those items don’t freeze well with sauce added. The sauce contains a hearty mix of mushrooms, peas, onions, celery, and pimentos (or red bell peppers). Ingredients 1 (10-oz.) Cook over medium … Rich and creamy, it’s delicious over rice or pasta. package sliced fresh mushrooms 1/4 cup all-purpose flour 1 cup chicken … Tips for Perfect Chicken ala King. Chicken is definitely my favorite meat ingredient. Steps. package frozen pastry shells, baked 3 tablespoons butter 1/3 cup chopped green bell pepper 1/2 teaspoon salt 1/4 teaspoon freshly ground black pepper 1 (8-oz.) Upon reading the words, ‘Chicken A La King’… I am immediately transported way back to the early 1970’s when I lived in Colonial Hong Kong. I love that it is so convenient to use and versatile enough to be enjoyed in many ways. This chicken noodle casserole is filled with all the flavors of classic Chicken a la King, with pimientos, celery, and an easy, creamy sauce. Chicken a la King made with poached chicken, mushrooms, sweet peppers, and heavy cream is a casserole dish the whole family is sure to love. Chicken a la king is a dish of chicken, mushrooms, and peppers enveloped in a creamy sauce of butter, cream, and chicken broth.

Chicken a la King consists of a creamy, savory gravy-like sauce loaded with vegetables and chunks of chicken.

The warm, comforting mixture is often served on toast or in puff pastry shells (vol-au-vent) or can be spooned over rice. Chicken A La King! I could vividly remember the dish, I would order it every single Saturday when we would go out for our family dinner at the ‘USRC’ which was a recreation club for British ExPats. Stir in flour, salt and pepper. 1. Be sure to cook chicken before adding to pasta if you’re not using rotisserie chicken.


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