of the meat mixture into a ball and place into the crock pot. Stir until smooth. I like to use turkey meatballs, because turkey and cranberry is a classic combination that can’t be beat. Not to mention, turkey meatballs tend to be a little lighter than their beef and pork counterparts, so you won’t fill up too much before the main course. These crock pot cranberry meatballs are my husband’s new favorite recipe! I can’t blame him because they are SO YUMMY and SO EASY to make! Can Cranberry Sauce • 1 (12 Oz.) Some people go for straight up bbq sauce, some do the grape jelly/chili sauce combo, but either way, they’re delicious! Stir occasionally during cooking if possible.
The cranberry meatballs are so easy, tender and seeping with flavor from the crock pot and INCREDIBLE sweet and spicy sauce! Directions: Mix all of the meatball ingredients together in a large bowl until combined. And there’s always a swarm of people huddled around them. Like these cranberry bbq crockpot meatballs! These Crock Pot Cranberry Meatballs take only a few minutes of prep and have a delicious sweet and tangy taste with a little bit of spice. Sauce: • 1 (12 Oz.) Cocktail Meatballs are an absolute crowd pleaser. I use a jellied cranberry sauce because I like a smooth sauce for my meatballs, but you could use a whole berry sauce if you prefer.
Jar Chili Sauce.
These Crockpot turkey meatballs in cranberry sauce are perfect for an easy dinner but they also double as a great holiday appetizer for a party or potluck. Cook on low heat for 4 hours, or until sauce is bubbly and hot and meatballs are heated through. All you need are 3 simple ingredients and you’ve got yourself a stellar appetizer or dinner.
Cover with sauce and stir to coat evenly. Everyone has had some version of these meatballs at a party, and they’re always one of the most popular dishes aren’t they? In a medium bowl, combine cranberry sauce, chili sauce, honey, cayenne pepper and garlic powder. Continue rolling your meatballs and placing them into the crock pot until you've used up all the meat. Just about every southern Holiday Party I’ve gone to has had a crock pot full of party meatballs.
Roll about 2 tbsp. The sauce is made with cranberry sauce, hoisin, ketchup and spiked with hot wings sauce for a tantalizing, lick the crock pot appetizer. You can make the meatballs early in the day and cook right before serving, or keep warm in the crock pot (yay for stress … Place meatballs in your slow cooker.
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